Granny Smith Apple Dumplings

1. 1

   First, roll biscuits out as thin as possible.

2. 2

   Now wrap each apple quarter with dough and place seam-side down in a greased 13 x 9-inch pan.

3. 3

   Next, melt the butter and add brown and white sugar, cinnamon, lemon juice and water.

4. 4

   Bring to a boil and pour the liquid over the top of the dumplings until nearly covered. Bake at 350u00b0 for about 30 minutes, until slightly brown on top. Serve warm with cream.

* Per serving · 4 servings · Values may vary.

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