Granny'S Tea Cakes

Name: Granny'S Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1/2 c. margarine, softened; 2 c. sugar; 2 eggs; 1 tsp. vanilla extract; 1/2 c. buttermilk; 1 tsp. baking powder; 1 tsp. soda; 1/2 tsp. salt; flour

Eats Now Editorial Team · 756 kcal · Baking & Desserts

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Granny'S Tea Cakes – a delicious recipe with shortening, margarine, sugar, eggs, vanilla extract, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
1/2 c. margarine, softened
2 c. sugar
2 eggs
1 tsp. vanilla extract
1/2 c. buttermilk
1 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
flour

1
Cream shortening, margarine and sugar in mixer bowl until light and fluffy.
2
Blend in eggs, vanilla, buttermilk, baking powder, soda and salt.
3
Add flour gradually until mixture forms dough which can be easily rolled.
4
Roll to 3/8 inch thickness on floured surface.
5
Cut as desired.
6
Place on ungreased cookie sheet.
7
Bake at 350u00b0 for 8 to 10 minutes or until light brown. Cool on wire rack.

756

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 1/2 c. margarine, softened, 2 c. sugar, 2 eggs, and more.

Yes, Granny'S Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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