Granny'S Biscuits

1. 1

   Preheat oven to 450u00b0.

2. 2

   Sift flour, salt, baking soda and baking powder into a large bowl.

3. 3

   Mix in shortening with a spoon. Pour milk over flour, a little at a time (the dough needs to be a little stiff).

4. 4

   Add a little flour on a cutting board.

5. 5

   Knead and add flour if dough is sticking to hands.

6. 6

   Roll out dough on board; use a cookie cutter or drinking glass to cut out biscuits.

7. 7

   Bake for 15 minutes, or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.