How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny Jane'S Blackberry Jam Cake?

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1 c. lard and butter, mixed, 5 eggs, 1 c. buttermilk, with 1 tsp. soda dissolved in it, and more.

Is Granny Jane'S Blackberry Jam Cake suitable as baking & desserts?

Yes, Granny Jane'S Blackberry Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Granny Jane'S Blackberry Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granny Jane'S Blackberry Jam Cake Recipe

Name: Granny Jane'S Blackberry Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. lard and butter, mixed; 5 eggs; 1 c. buttermilk, with 1 tsp. soda dissolved in it; 3 c. self-rising flour; 2 tsp. each: allspice, cinnamon and nutmeg; 1 tsp. vanilla; 1 qt. pecans; 1 lb. raisins; 1 (10 or 12 oz.) jar blackberry jam or preserves

Granny Jane'S Blackberry Jam Cake

Eats Now Editorial Team · 2341 kcal · Baking & Desserts

Granny Jane'S Blackberry Jam Cake – a delicious recipe with sugar, lard, eggs, buttermilk, flour, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Granny Jane'S Blackberry Jam Cake

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