How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny Hogue'S Cornbread Dressing?

You need 9 ingredients. The key ingredients include: 1 stick margarine, big pan cornbread, 8 biscuits, 8 eggs, and more.

Is Granny Hogue'S Cornbread Dressing suitable as soups & stews?

Yes, Granny Hogue'S Cornbread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Granny Hogue'S Cornbread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Granny Hogue'S Cornbread Dressing Recipe

Name: Granny Hogue'S Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; big pan cornbread; 8 biscuits; 8 eggs; 5 large onions, chopped fine; 2 cans cream of celery soup; 2 cans cream of chicken soup; 2 c. broth (from giblets); sage and poultry seasoning to taste

Granny Hogue'S Cornbread Dressing – a delicious recipe with margarine, eggs, onions, cream of celery soup, cream of chicken soup, broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick margarine
big pan cornbread
8 biscuits
8 eggs
5 large onions, chopped fine
2 cans cream of celery soup
2 cans cream of chicken soup
2 c. broth (from giblets)
sage and poultry seasoning to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Soups & Stews

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Granny Hogue'S Cornbread Dressing

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