Grands! Thai Chicken Calzones

1. 1

   Heat oven to 375F In medium bowl, mix all ingredients except biscuits.

2. 2

   Separate dough into 8 biscuits.

3. 3

   Press or roll each into 6-inch round.

4. 4

   Divide filling evenly onto half of each biscuit round to within 1/4 inch of edge.

5. 5

   Fold dough round over filling; press edges to seal.

6. 6

   Place on ungreased cookie sheet.

7. 7

   Bake 15 to 20 minutes or until edges are golden brown.

8. 8

   Immediately remove calzones from cookie sheet.

9. 9

   Serve warm; dip into additional Thai peanut sauce, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.