How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grands!® Easy Taco Melts?

You need 4 ingredients. The key ingredients include: 1 pound (at least 80%) ground beef, cooked, drained, 1 1/2 cups Old El Paso(R) Thick 'n Chunky Salsa, 1 (16.3 ounce) can Pillsbury(R) Grands!(R) refrigerated biscuits, 1/2 cup shredded Monterey Jack cheese or Mexican cheese blend.

Is Grands!® Easy Taco Melts suitable as meat & poultry?

Yes, Grands!® Easy Taco Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grands!® Easy Taco Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grands!® Easy Taco Melts Recipe

Name: Grands!® Easy Taco Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound (at least 80%) ground beef, cooked, drained; 1 1/2 cups Old El Paso(R) Thick 'n Chunky Salsa; 1 (16.3 ounce) can Pillsbury(R) Grands!(R) refrigerated biscuits; 1/2 cup shredded Monterey Jack cheese or Mexican cheese blend

Grands!® Easy Taco Melts – a delicious recipe with ground beef, n Chunky Salsa, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound (at least 80%) ground beef, cooked, drained
1 1/2 cups Old El Paso(R) Thick 'n Chunky Salsa
1 (16.3 ounce) can Pillsbury(R) Grands!(R) refrigerated biscuits
1/2 cup shredded Monterey Jack cheese or Mexican cheese blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grands!® Easy Taco Melts

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