How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother Walter'S Caramel Cake?

You need 8 ingredients. The key ingredients include: 1 c. butter, 2 1/2 c. sugar, 4 eggs, 3 c. White Lily all-purpose flour, and more.

Is Grandmother Walter'S Caramel Cake suitable as baking & desserts?

Yes, Grandmother Walter'S Caramel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother Walter'S Caramel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother Walter'S Caramel Cake Recipe

Name: Grandmother Walter'S Caramel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 1/2 c. sugar; 4 eggs; 3 c. White Lily all-purpose flour; 1 c. buttermilk; 1/2 tsp. soda; 1 Tbsp. boiling water; 1 tsp. vanilla

Grandmother Walter'S Caramel Cake – a delicious recipe with butter, sugar, eggs, White Lily all-purpose, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
2 1/2 c. sugar
4 eggs
3 c. White Lily all-purpose flour
1 c. buttermilk
1/2 tsp. soda
1 Tbsp. boiling water
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2276 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Citrus Daiquiri Cheesecake
Hamburger Buns, Hotdog Buns, Or Dinner Rolls
Homemade Yellow Cake And Variations
Mashed Potato Muffins

Grandmother Walter'S Caramel Cake

How did you like this recipe?

Frequently Asked Questions