How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Oatmeal Bread?

You need 14 ingredients. The key ingredients include: 2 pkg. yeast, 1/2 c. warm water, 1 1/4 c. boiling water, 1 c. quick cook oatmeal, and more.

Is Grandmother'S Oatmeal Bread suitable as general?

Yes, Grandmother'S Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Oatmeal Bread Recipe

Name: Grandmother'S Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yeast; 1/2 c. warm water; 1 1/4 c. boiling water; 1 c. quick cook oatmeal; 1/2 c. molasses; 1/3 c. shortening; 1 tsp. salt; 2 beaten eggs; 6 1/4 c. flour; 1 egg; 1 Tbsp. vinegar; 2 Tbsp. flour; 1/2 stick butter, melted; 2 c. maple syrup

Grandmother'S Oatmeal Bread

Eats Now Editorial Team · 2577 kcal · General

Grandmother'S Oatmeal Bread – a delicious recipe with yeast, warm water, boiling water, molasses, shortening, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Grandmother'S Oatmeal Bread

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