How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Gingerbread?

You need 9 ingredients. The key ingredients include: 1 c. brown sugar, 1/2 c. shortening, 3/4 c. molasses, 1 1/2 c. plain flour, and more.

Is Grandmother'S Gingerbread suitable as baking & desserts?

Yes, Grandmother'S Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Gingerbread Recipe

Name: Grandmother'S Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1/2 c. shortening; 3/4 c. molasses; 1 1/2 c. plain flour; 1 c. buttermilk; 2 tsp. soda; 2 tsp. ginger; 1 tsp. cinnamon; 1/2 tsp. salt

Grandmother'S Gingerbread – a delicious recipe with brown sugar, shortening, molasses, flour, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1/2 c. shortening
3/4 c. molasses
1 1/2 c. plain flour
1 c. buttermilk
2 tsp. soda
2 tsp. ginger
1 tsp. cinnamon
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
991 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother'S Gingerbread

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