How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Corn Bread?

You need 4 ingredients. The key ingredients include: 2 c. self-rising cornmeal, 1/4 c. cooking oil, 1/4 c. milk, 1 egg.

Is Grandmother'S Corn Bread suitable as general?

Yes, Grandmother'S Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Corn Bread Recipe

Name: Grandmother'S Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising cornmeal; 1/4 c. cooking oil; 1/4 c. milk; 1 egg

Grandmother'S Corn Bread – a delicious recipe with cornmeal, cooking oil, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. self-rising cornmeal
1/4 c. cooking oil
1/4 c. milk
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
General

Eats Now Editorial Team

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Grandmother'S Corn Bread

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