How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Basic Custard Pie ?

You need 7 ingredients. The key ingredients include: 3 eggs, slightly beaten, 2 cups sugar, 3 tablespoons all-purpose flour, 1/2 cup melted oleo or butter, and more.

Is Grandmother'S Basic Custard Pie suitable as baking & desserts?

Yes, Grandmother'S Basic Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Basic Custard Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Basic Custard Pie Recipe

Name: Grandmother'S Basic Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 2 cups sugar; 3 tablespoons all-purpose flour; 1/2 cup melted oleo or butter; 1 cup diluted evaporated milk (3/4 cup milk and 1/4 cup water); 1 teaspoon vanilla; 2 9-inch unbaked pie shells

Grandmother'S Basic Custard Pie – a delicious recipe with eggs, sugar, all-purpose, oleo, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, slightly beaten
2 cups sugar
3 tablespoons all-purpose flour
1/2 cup melted oleo or butter
1 cup diluted evaporated milk (3/4 cup milk and 1/4 cup water)
1 teaspoon vanilla
2 9-inch unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother'S Basic Custard Pie

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