How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother Fitzgerald'S Jam Cake?

You need 13 ingredients. The key ingredients include: 5 eggs, beaten, 1 c. butter or margarine, 2 c. sugar, 1 c. buttermilk, and more.

Is Grandmother Fitzgerald'S Jam Cake suitable as baking & desserts?

Yes, Grandmother Fitzgerald'S Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother Fitzgerald'S Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother Fitzgerald'S Jam Cake Recipe

Name: Grandmother Fitzgerald'S Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs, beaten; 1 c. butter or margarine; 2 c. sugar; 1 c. buttermilk; 3 c. flour*; 1 tsp. soda; 1 tsp. salt; 1/2 tsp. cinnamon; 1/2 tsp. cloves; 1 1/2 tsp. allspice; 1 c. raisins*; 1 c. chopped pecans*; 1 c. blackberry jam

Grandmother Fitzgerald'S Jam Cake

Eats Now Editorial Team · 2575 kcal · Baking & Desserts

Grandmother Fitzgerald'S Jam Cake – a delicious recipe with eggs, butter, sugar, buttermilk, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandmother Fitzgerald'S Jam Cake

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