How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma’S Pumpkin Bread?

You need 12 ingredients. The key ingredients include: 2/3 cup shortening, 2-2/3 cups sugar, 4 large eggs, room temperature, 1 can (15 ounces) solid-pack pumpkin, and more.

Is Grandma’S Pumpkin Bread suitable as general?

Yes, Grandma’S Pumpkin Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma’S Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma’S Pumpkin Bread Recipe

Name: Grandma’S Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cup shortening; 2-2/3 cups sugar; 4 large eggs, room temperature; 1 can (15 ounces) solid-pack pumpkin; 2/3 cup water; 3-1/3 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/8 teaspoon ground nutmeg; 2/3 cup chopped pecans or walnuts

Grandma’S Pumpkin Bread – a delicious recipe with shortening, sugar, eggs, solid-pack pumpkin, water, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Grandma’S Pumpkin Bread

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