How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma’S Artichokes?

You need 9 ingredients. The key ingredients include: Olive Oil, Enough To Coat The Bottom Of The Pan, 4 whole Artichoke Hearts, 1/2 cloves Garlic, 2 Tablespoons Breadcrumbs, and more.

Is Grandma’S Artichokes suitable as vegetarian?

Yes, Grandma’S Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grandma’S Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma’S Artichokes Recipe

Name: Grandma’S Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Olive Oil, Enough To Coat The Bottom Of The Pan; 4 whole Artichoke Hearts; 1/2 cloves Garlic; 2 Tablespoons Breadcrumbs; 2 Tablespoons Parmesan Cheese; 1 bunch Parsley; 1 pinch Salt; 1 pinch Pepper; 2 cups Water

Grandma’S Artichokes – a delicious recipe with Olive Oil, Hearts, Garlic, Breadcrumbs, Parmesan Cheese, Parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Olive Oil, Enough To Coat The Bottom Of The Pan
4 whole Artichoke Hearts
1/2 cloves Garlic
2 Tablespoons Breadcrumbs
2 Tablespoons Parmesan Cheese
1 bunch Parsley
1 pinch Salt
1 pinch Pepper
2 cups Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma’S Artichokes

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