Grandmama'S Surprise(Dessert)

1. 1

   Drain pineapple first in colander. Make lemon jello in large pan. Heat all 4 cups water. Cut cream cheese in tiny chunks and melt in jello. Drop in 40 marshmallows and melt.

2. 2

   Cool a bit, then stir in pineapple (drink juice!). Pour into a 9 x 12 x 2-inch cake pan and stir in whipped cream.

3. 3

   Let set in refrigerator, then make the red jello as per package. Put in a bowl to get good and cold, but not set.

4. 4

   Pour onto other jello mixture and let set. Cut into squares and eat!

* Per serving · 4 servings · Values may vary.

No additional tips available.