Warm up with this hearty Grandmama Cogle'S Sunday Vegetable Soup recipe. Made with chicken, Roberts tomatoes, cream of chicken soup and butter beans. Ea…
This Grandmama Cogle'S Sunday Vegetable Soup relies on simple, everyday ingredients such as roberts tomatoes (16 oz.), cream of chicken soup, creamed corn (17 oz.) and whole kernel corn. It comes together quickly and makes 4 servings, at about 2724 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026