Grandma Sodek'S Jelly Roll

1. 1

   Mix eggs until thick and lemon colored.

2. 2

   Add sugar slowly until blended.

3. 3

   Add vanilla; add flour mixture, a small amount at a time. Last put in hot water.

4. 4

   Pour mixture onto greased and floured or wax paper lined jelly roll pan.

5. 5

   Bake at 350u00b0 for 12 to 15 minutes. Be careful not to overbake.

6. 6

   Invert on damp towel, putting jelly or filling on cake.

7. 7

   Roll up and sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.