How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Sherrard'S Porcupine Meat Balls?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1/2 c. instant rice, 1 tsp. salt, 1/2 tsp. pepper, and more.

Is Grandma Sherrard'S Porcupine Meat Balls suitable as soups & stews?

Yes, Grandma Sherrard'S Porcupine Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma Sherrard'S Porcupine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Sherrard'S Porcupine Meat Balls Recipe

Name: Grandma Sherrard'S Porcupine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 1/2 c. instant rice; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. minced onion; 1 (10 3/4 oz.) can tomato soup; 1/2 c. water

Grandma Sherrard'S Porcupine Meat Balls – a delicious recipe with hamburger, instant rice, salt, pepper, onion, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger
1/2 c. instant rice
1 tsp. salt
1/2 tsp. pepper
1 tsp. minced onion
1 (10 3/4 oz.) can tomato soup
1/2 c. water

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Quick Info

Servings
4 servings
Calories
390 kcal
Category
Soups & Stews

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Grandma Sherrard'S Porcupine Meat Balls

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