How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Sellati'S Lasagne?

You need 16 ingredients. The key ingredients include: 1 lb. lasagne noodles, 2 (6 oz.) cans tomato paste, 12 oz. tomato puree, 1 lb. ground beef or ground pork (optional), and more.

Is Grandma Sellati'S Lasagne suitable as pasta & noodles?

Yes, Grandma Sellati'S Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Grandma Sellati'S Lasagne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Sellati'S Lasagne Recipe

Name: Grandma Sellati'S Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lasagne noodles; 2 (6 oz.) cans tomato paste; 12 oz. tomato puree; 1 lb. ground beef or ground pork (optional); 1/2 lb. grated Mozzarella; 1 lb. Ricotta cheese; 4 Tbsp. grated Parmesan cheese; 2 eggs; oregano; 1/2 c. sugar; bay leaves; salt; pepper; nutmeg; 1 small onion, chopped; 1 clove garlic, chopped

Try this homemade Grandma Sellati'S Lasagne recipe the whole family will love. Made with lasagne noodles, tomato paste, tomato puree and ground beef. Ea…

This Grandma Sellati'S Lasagne relies on simple, everyday ingredients such as lasagne noodles, (6 oz.) cans tomato paste, tomato puree and grated mozzarella. It comes together quickly and makes 4 servings, at about 1349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1349

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grandma Sellati'S Lasagne

Tips for the best results

Variations & substitutions

My Personal Notes

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