How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Vegetable Soup?

You need 9 ingredients. The key ingredients include: 1 pound ground beef, 1 (46 ounce) can tomato juice, 1 onion, chopped, 2 carrots, chopped, and more.

Is Grandma'S Vegetable Soup suitable as soups & stews?

Yes, Grandma'S Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma'S Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Vegetable Soup Recipe

Name: Grandma'S Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 (46 ounce) can tomato juice; 1 onion, chopped; 2 carrots, chopped; 2 potatoes, diced; 1 (14 ounce) can whole kernel corn; 1 (14.5 ounce) can green beans; 1 pinch ground ginger; salt and ground black pepper to taste

Grandma'S Vegetable Soup – a delicious recipe with ground beef, tomato juice, onion, carrots, potatoes, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound ground beef
1 (46 ounce) can tomato juice
1 onion, chopped
2 carrots, chopped
2 potatoes, diced
1 (14 ounce) can whole kernel corn
1 (14.5 ounce) can green beans
1 pinch ground ginger
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Squash Curry Soup
Lentil And Vegetable Soup
Chicken Broth
Hot Chili Chocolate Dip

Grandma'S Vegetable Soup

How did you like this recipe?

Frequently Asked Questions