How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Tea Cakes?

You need 7 ingredients. The key ingredients include: 10 c. all-purpose flour, 10 tsp. baking powder, 5 c. sugar, 3 sticks melted margarine, and more.

Is Grandma'S Tea Cakes suitable as baking & desserts?

Yes, Grandma'S Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Tea Cakes Recipe

Name: Grandma'S Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. all-purpose flour; 10 tsp. baking powder; 5 c. sugar; 3 sticks melted margarine; 6 eggs; 1 (2 oz.) bottle vanilla-butternut; 1 c. milk

Grandma'S Tea Cakes – a delicious recipe with flour, baking powder, sugar, margarine, eggs, vanilla-butternut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 c. all-purpose flour
10 tsp. baking powder
5 c. sugar
3 sticks melted margarine
6 eggs
1 (2 oz.) bottle vanilla-butternut
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3680 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Tea Cakes

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