Grandma'S Sweet Potato Pie Recipe

Name: Grandma'S Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large sweet potatoes, peeled and diced; 1/2 orange, peel cut into thin strips; 1 pastry for a 9-inch pie crust; 2 eggs; 1 tablespoon pineapple juice; 1 tablespoon salted butter, melted; 1 teaspoon vanilla extract; 1 tablespoon all-purpose flour; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground ginger; 1 pinch ground cloves; 1 pinch salt; 1 cup white sugar; 1 cup heavy whipping cream

Servings: persons

3 large sweet potatoes, peeled and diced
1/2 orange, peel cut into thin strips
1 pastry for a 9-inch pie crust
2 eggs
1 tablespoon pineapple juice
1 tablespoon salted butter, melted
1 teaspoon vanilla extract
1 tablespoon all-purpose flour
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1 pinch ground cloves
1 pinch salt
1 cup white sugar
1 cup heavy whipping cream

1
Place sweet potatoes and orange peel into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until soft, about 10 minutes. Drain well and let cool. Discard orange peel.
2
Preheat oven to 400 degrees F (200 degrees C). Line a 9-inch pie plate with pie crust.
3
Mash cooled sweet potatoes with a potato masher or fork. Mix in eggs until well blended. Add pineapple juice, butter, and vanilla extract; mix until combined. Mix in flour, cinnamon, nutmeg, ginger, cloves, and salt. Mix in sugar until dissolved. Blend in heavy cream using a whisk.
4
Pour sweet potato mixture into the pie crust.
5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Place on a cloth on a table or window sill to cool down.

590

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 large sweet potatoes, peeled and diced, 1/2 orange, peel cut into thin strips, 1 pastry for a 9-inch pie crust, 2 eggs, and more.

Yes, Grandma'S Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Sweet Potato Pie

How did you like this recipe?

Frequently Asked Questions