How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Split Pea Soup?

You need 7 ingredients. The key ingredients include: 2 cups dried split peas, 3 carrots, finely chopped, 1/2 onion, finely chopped, 1/2 teaspoon minced garlic, and more.

Is Grandma'S Split Pea Soup suitable as soups & stews?

Yes, Grandma'S Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma'S Split Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Split Pea Soup Recipe

Name: Grandma'S Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried split peas; 3 carrots, finely chopped; 1/2 onion, finely chopped; 1/2 teaspoon minced garlic; 1 lb ham steak, diced to bite size pieces; salt and pepper; 1 (12 ounce) can evaporated milk

Grandma'S Split Pea Soup – a delicious recipe with peas, carrots, onion, garlic, ham steak, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups dried split peas
3 carrots, finely chopped
1/2 onion, finely chopped
1/2 teaspoon minced garlic
1 lb ham steak, diced to bite size pieces
salt and pepper
1 (12 ounce) can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Split Pea Soup

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