Bake this irresistible Grandma'S Sourdough Starter at home. Made with active dry yeast, warm water, flour and beer. Easy step-by-step instructions inclu…
This Grandma'S Sourdough Starter relies on simple, everyday ingredients such as active dry yeast, warm water (110 degrees), all-purpose flour and (12 ounce) can beer. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grandma'S Sourdough Starter delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026