Grandma'S Sloppy Joes

1. 1

   Brown ground beef; drain.

2. 2

   (Chopped onion may be added to the meat as it is browning.)

3. 3

   Set aside.

4. 4

   In a saucepan, bring to boil vinegar, brown sugar and water, then add ketchup, mustard and cornstarch or flour with enough water to make a paste.

5. 5

   Cook until mixture is thickened.

6. 6

   Combine hamburger with mixture.

7. 7

   Stir until well combined.

8. 8

   Serve on toasted hamburger buns.

* Per serving · 4 servings · Values may vary.

No additional tips available.