How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Rum Cake?

You need 7 ingredients. The key ingredients include: 1 yellow cake mix, 1 pkg. instant vanilla pudding mix (small), 4 eggs, 1 c. pecans, chopped, and more.

Is Grandma'S Rum Cake suitable as baking & desserts?

Yes, Grandma'S Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Rum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Rum Cake Recipe

Name: Grandma'S Rum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1 pkg. instant vanilla pudding mix (small); 4 eggs; 1 c. pecans, chopped; 1/2 c. Bacardi rum; 1/2 c. Mazola oil; 1/2 c. milk

Grandma'S Rum Cake – a delicious recipe with yellow cake, instant vanilla pudding mix, eggs, pecans, Bacardi, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1 pkg. instant vanilla pudding mix (small)
4 eggs
1 c. pecans, chopped
1/2 c. Bacardi rum
1/2 c. Mazola oil
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Baking & Desserts

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Grandma'S Rum Cake

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