How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Rice Custard?

You need 9 ingredients. The key ingredients include: 2 c. milk, 1 c. cooked rice, 1 Tbsp. margarine, 1/2 c. sugar, and more.

Is Grandma'S Rice Custard suitable as baking & desserts?

Yes, Grandma'S Rice Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Rice Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Rice Custard Recipe

Name: Grandma'S Rice Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1 c. cooked rice; 1 Tbsp. margarine; 1/2 c. sugar; 1/8 tsp. salt; 1/2 c. raisins; 1 tsp. vanilla; 2 eggs, beaten; dash of ground nutmeg

Grandma'S Rice Custard – a delicious recipe with milk, rice, margarine, sugar, salt, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
1 c. cooked rice
1 Tbsp. margarine
1/2 c. sugar
1/8 tsp. salt
1/2 c. raisins
1 tsp. vanilla
2 eggs, beaten
dash of ground nutmeg

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Quick Info

Servings
4 servings
Calories
480 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Rice Custard

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