How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Quick Gingerbread?

You need 13 ingredients. The key ingredients include: 2 c. sifted flour, 1/3 c. sugar, 1/2 tsp. baking soda, 1 tsp. baking powder, and more.

Is Grandma'S Quick Gingerbread suitable as baking & desserts?

Yes, Grandma'S Quick Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Quick Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Quick Gingerbread Recipe

Name: Grandma'S Quick Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1/3 c. sugar; 1/2 tsp. baking soda; 1 tsp. baking powder; 1/2 c. shortening, melted; 1 egg, beaten; 1/4 c. hot water; 1/2 tsp. salt; 1 1/2 tsp. ginger; 1 tsp. cinnamon; 1/4 tsp. cloves; 1 c. Grandma's molasses; 1/2 c. sour milk

Grandma'S Quick Gingerbread

Eats Now Editorial Team · 574 kcal · Baking & Desserts

Grandma'S Quick Gingerbread – a delicious recipe with flour, sugar, baking soda, baking powder, shortening, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma'S Quick Gingerbread

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