How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Plum Cake?

You need 8 ingredients. The key ingredients include: 3 whole eggs, 2 c. sugar, 2 c. self-rising flour, 1 tsp. cinnamon, and more.

Is Grandma'S Plum Cake suitable as baking & desserts?

Yes, Grandma'S Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Plum Cake Recipe

Name: Grandma'S Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole eggs; 2 c. sugar; 2 c. self-rising flour; 1 tsp. cinnamon; 1/2 c. chopped nuts; 1 c. oil; 2 jars plums and tapioca baby food (4 oz. each); 1 tsp. ground cloves

Grandma'S Plum Cake – a delicious recipe with eggs, sugar, flour, cinnamon, nuts, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 whole eggs
2 c. sugar
2 c. self-rising flour
1 tsp. cinnamon
1/2 c. chopped nuts
1 c. oil
2 jars plums and tapioca baby food (4 oz. each)
1 tsp. ground cloves

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Quick Info

Servings
4 servings
Calories
1542 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Grandma'S Plum Cake

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