How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Pecan Pie ?

You need 8 ingredients. The key ingredients include: 1/2 cup dark corn syrup, 1/2 cup light corn syrup, 3 eggs, 1 cup sugar, and more.

Is Grandma'S Pecan Pie suitable as baking & desserts?

Yes, Grandma'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Pecan Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Pecan Pie Recipe

Name: Grandma'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dark corn syrup; 1/2 cup light corn syrup; 3 eggs; 1 cup sugar; 2 T margarine, melted; 1 t vanilla extract; 1 1/2 cups pecans; 1 9-inch unbaked or frozed deep-dish pie crust

Grandma'S Pecan Pie – a delicious recipe with corn syrup, light corn syrup, eggs, sugar, T margarine, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup dark corn syrup
1/2 cup light corn syrup
3 eggs
1 cup sugar
2 T margarine, melted
1 t vanilla extract
1 1/2 cups pecans
1 9-inch unbaked or frozed deep-dish pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Pecan Pie

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