How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma's Pea Salad?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) bag frozen peas (you can use canned peas, but it is a lot easier with frozen), 1 cup mayonnaise, 2 hard-boiled eggs (shelled and cut into small pieces), 1 tablespoon relish, and more.

Is Grandma's Pea Salad suitable as salads?

Yes, Grandma's Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grandma's Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grandma's Pea Salad Recipe

Name: Grandma's Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag frozen peas (you can use canned peas, but it is a lot easier with frozen); 1 cup mayonnaise; 2 hard-boiled eggs (shelled and cut into small pieces); 1 tablespoon relish; 1 cup cheddar cheese cube; ½ cup provolone cheese cube; 4 sprigs chives (cut into small pieces)

Grandma's Pea Salad – a delicious recipe with frozen peas, mayonnaise, eggs, relish, cheddar cheese, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce) bag frozen peas (you can use canned peas, but it is a lot easier with frozen)
1 cup mayonnaise
2 hard-boiled eggs (shelled and cut into small pieces)
1 tablespoon relish
1 cup cheddar cheese cube
½ cup provolone cheese cube
4 sprigs chives (cut into small pieces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Salads

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Grandma's Pea Salad

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