How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Pea Salad?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans sweet peas, drained, 1/2 onion, chopped, 3 hard-boiled eggs, 4 ounces cheese, cubed (I like sharp or American), and more.

Is Grandma'S Pea Salad suitable as salads?

Yes, Grandma'S Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grandma'S Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grandma'S Pea Salad Recipe

Name: Grandma'S Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans sweet peas, drained; 1/2 onion, chopped; 3 hard-boiled eggs; 4 ounces cheese, cubed (I like sharp or American); 1 (12 ounce) jar dill pickle relish; 4 tablespoons pickle juice; 3 -4 tablespoons Hellmann's mayonnaise; salt & pepper; 1 dash Tony Chachere's Seasoning

Grandma'S Pea Salad – a delicious recipe with sweet peas, onion, eggs, cheese, dill pickle, pickle juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 ounce) cans sweet peas, drained
1/2 onion, chopped
3 hard-boiled eggs
4 ounces cheese, cubed (I like sharp or American)
1 (12 ounce) jar dill pickle relish
4 tablespoons pickle juice
3 -4 tablespoons Hellmann's mayonnaise
salt & pepper
1 dash Tony Chachere's Seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Salads

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Grandma'S Pea Salad

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