How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma's Oatmeal Bread?

You need 9 ingredients. The key ingredients include: 1 cup water boiling, 2 1/2 tablespoons margarine, 1 1/2 teaspoons salt, 3 tablespoons honey, and more.

Is Grandma's Oatmeal Bread suitable as general?

Yes, Grandma's Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma's Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma's Oatmeal Bread Recipe

Name: Grandma's Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water boiling; 2 1/2 tablespoons margarine; 1 1/2 teaspoons salt; 3 tablespoons honey; 1 tablespoon molasses dark, unsulphured; 1/2 cup rolled oats; 1 each eggs lightly beaten; 3 cups bread flour; 2 teaspoons yeast, active dry sprinkled over flour

Grandma's Oatmeal Bread – a delicious recipe with water boiling, margarine, salt, honey, molasses, rolled oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water boiling
2 1/2 tablespoons margarine
1 1/2 teaspoons salt
3 tablespoons honey
1 tablespoon molasses dark, unsulphured
1/2 cup rolled oats
1 each eggs lightly beaten
3 cups bread flour
2 teaspoons yeast, active dry sprinkled over flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
General

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Grandma's Oatmeal Bread

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