How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Nut Bread?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 c. sugar, 4 tsp. baking powder, 1 tsp. salt, and more.

Is Grandma'S Nut Bread suitable as general?

Yes, Grandma'S Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Nut Bread Recipe

Name: Grandma'S Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. sugar; 4 tsp. baking powder; 1 tsp. salt; 3 tsp. Crisco and 3 tsp. oleo; 1 egg yolk; 1 egg; 1 c. milk; 1/2 c. walnuts, cut fine

Grandma'S Nut Bread – a delicious recipe with flour, sugar, baking powder, salt, oleo, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1 c. sugar
4 tsp. baking powder
1 tsp. salt
3 tsp. Crisco and 3 tsp. oleo
1 egg yolk
1 egg
1 c. milk
1/2 c. walnuts, cut fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Nut Bread

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