Grandma's Macaroni and Cheese

1. 1

   Preheat oven to 350 degrees.

2. 2

   Cook the pasta al dente to package directions.

3. 3

   Drain.

4. 4

   In a 3-quart casserole dish layer macaroni, juice, salt, pepper, and cheese.

5. 5

   Be sure to get the edges and corners with the juice.

6. 6

   Repeat layers until casserole is full, ending with cheese.

7. 7

   Bake at 350 degrees until cheese is melted through and top begins to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.