How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Favorite Lemon Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) baked crust, 1 2/3 c. sugar, 6 Tbsp. cornstarch, 1/2 c. ReaLemon lemon juice from concentrate, and more.

Is Grandma'S Favorite Lemon Pie suitable as baking & desserts?

Yes, Grandma'S Favorite Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Favorite Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Favorite Lemon Pie Recipe

Name: Grandma'S Favorite Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) baked crust; 1 2/3 c. sugar; 6 Tbsp. cornstarch; 1/2 c. ReaLemon lemon juice from concentrate; 1 1/2 c. boiling water; 4 eggs, separated; 2 Tbsp. margarine; 1/4 tsp. cream of tartar

Grandma'S Favorite Lemon Pie – a delicious recipe with crust, sugar, cornstarch, lemon juice from concentrate, boiling water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) baked crust
1 2/3 c. sugar
6 Tbsp. cornstarch
1/2 c. ReaLemon lemon juice from concentrate
1 1/2 c. boiling water
4 eggs, separated
2 Tbsp. margarine
1/4 tsp. cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1421 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Favorite Lemon Pie

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