How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Enchiladas?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, oregano to taste, comino seed to taste, chili powder to taste, and more.

Is Grandma'S Enchiladas suitable as soups & stews?

Yes, Grandma'S Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma'S Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Enchiladas Recipe

Name: Grandma'S Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; oregano to taste; comino seed to taste; chili powder to taste; 2 bunches green onions, chopped; 1 doz. flour tortillas; 2 cans chopped olives; 1 lb. shredded Cheddar cheese; salt and pepper to taste

Grandma'S Enchiladas – a delicious recipe with ground beef, oregano, comino seed, chili powder, green onions, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
oregano to taste
comino seed to taste
chili powder to taste
2 bunches green onions, chopped
1 doz. flour tortillas
2 cans chopped olives
1 lb. shredded Cheddar cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1143 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Enchiladas

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