How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Cream Cake?

You need 10 ingredients. The key ingredients include: 1 c. sugar, 2 eggs, 1/2 c. shortening, 2 c. flour, and more.

Is Grandma'S Cream Cake suitable as baking & desserts?

Yes, Grandma'S Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Cream Cake Recipe

Name: Grandma'S Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 eggs; 1/2 c. shortening; 2 c. flour; 1 tsp. salt; 1 tsp. baking soda; 2 tsp. baking powder; 1 c. buttermilk; 1/2 tsp. butter flavoring extract; 1 tsp. vanilla

Grandma'S Cream Cake

Eats Now Editorial Team · 1181 kcal · Baking & Desserts

Grandma'S Cream Cake – a delicious recipe with sugar, eggs, shortening, flour, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma'S Cream Cake

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