How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Cornbread?

You need 7 ingredients. The key ingredients include: 1/2 lb. butter, 2 c. Bisquick, 1 c. sugar, 2 Tbsp. cornmeal, and more.

Is Grandma'S Cornbread suitable as general?

Yes, Grandma'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma'S Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Cornbread Recipe

Name: Grandma'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 lb. butter; 2 c. Bisquick; 1 c. sugar; 2 Tbsp. cornmeal; 1/2 tsp. baking soda; 2 eggs; 1 c. milk

Grandma'S Cornbread – a delicious recipe with butter, Bisquick, sugar, cornmeal, baking soda, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. butter
2 c. Bisquick
1 c. sugar
2 Tbsp. cornmeal
1/2 tsp. baking soda
2 eggs
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Grandma'S Cornbread

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