How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Chocolate Cake?

You need 7 ingredients. The key ingredients include: 3/4 c. shortening, 1 1/2 c. sugar, 2 eggs, 2 c. buttermilk (room temperature), and more.

Is Grandma'S Chocolate Cake suitable as baking & desserts?

Yes, Grandma'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Chocolate Cake Recipe

Name: Grandma'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. shortening; 1 1/2 c. sugar; 2 eggs; 2 c. buttermilk (room temperature); 3 c. cake flour or 3 c. minus 6 Tbsp. all-purpose flour; 6 Tbsp. cocoa; 1 tsp. vanilla

Grandma'S Chocolate Cake – a delicious recipe with shortening, sugar, eggs, buttermilk, cake flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. shortening
1 1/2 c. sugar
2 eggs
2 c. buttermilk (room temperature)
3 c. cake flour or 3 c. minus 6 Tbsp. all-purpose flour
6 Tbsp. cocoa
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1990 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Grandma'S Chocolate Cake

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