How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Casserole(Weight Watchers) ?

You need 16 ingredients. The key ingredients include: 8 tsp. light margarine, 1 c. onion, chopped, 1 green pepper, sliced thin, 1/2 to 1 c. celery, chopped, and more.

Is Grandma'S Casserole(Weight Watchers) suitable as meat & poultry?

Yes, Grandma'S Casserole(Weight Watchers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma'S Casserole(Weight Watchers) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Casserole(Weight Watchers) Recipe

Name: Grandma'S Casserole(Weight Watchers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tsp. light margarine; 1 c. onion, chopped; 1 green pepper, sliced thin; 1/2 to 1 c. celery, chopped; 1 lb. ground veal or turkey; 1/2 tsp. seasoned salt; 1/2 tsp. pepper; pinch of oregano; pinch of garlic salt; 1 Tbsp. Sweet 'N Low; 1 (16 oz.) can tomatoes; 1 (16 oz.) can tomato sauce; 2 c. water; 1 (10 oz.) can mushrooms, drained or fresh, sliced mushrooms; 8 oz. uncooked egg noodles; 6 oz. Mozzarella cheese

Try this homemade Grandma'S Casserole(Weight Watchers) recipe the whole family will love. Made with light margarine, onion, green pepper and celery. Eas…

This Grandma'S Casserole(Weight Watchers) relies on simple, everyday ingredients such as light margarine, onion, chopped, green pepper, sliced thin and to 1 c. celery, chopped. It comes together quickly and makes 4 servings, at about 592 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grandma'S Casserole(Weight Watchers)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions