How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma's Cabbage Casserole?

You need 6 ingredients. The key ingredients include: 1 head cabbage shredded, 2 large eggs beaten, 1 teaspoon celery salt, 1/2 teaspoon salt, and more.

Is Grandma's Cabbage Casserole suitable as general?

Yes, Grandma's Cabbage Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma's Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma's Cabbage Casserole Recipe

Name: Grandma's Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage shredded; 2 large eggs beaten; 1 teaspoon celery salt; 1/2 teaspoon salt; 1/2 cup milk; 1 x cheese to taste

Grandma's Cabbage Casserole – a delicious recipe with cabbage, eggs, celery salt, salt, milk, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head cabbage shredded
2 large eggs beaten
1 teaspoon celery salt
1/2 teaspoon salt
1/2 cup milk
1 x cheese to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
General

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Grandma's Cabbage Casserole

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