How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Black Walnut Cake?

You need 10 ingredients. The key ingredients include: 5 eggs, 1 c. margarine, 1/4 c. shortening, 3 c. sugar, and more.

Is Grandma'S Black Walnut Cake suitable as baking & desserts?

Yes, Grandma'S Black Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Black Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Black Walnut Cake Recipe

Name: Grandma'S Black Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 1 c. margarine; 1/4 c. shortening; 3 c. sugar; 3 1/2 c. plain flour; 1 tsp. baking soda; 1/4 tsp. salt; 1 1/4 c. buttermilk; 3 Tbsp. walnut flavoring; 1 c. fresh black walnuts

Grandma'S Black Walnut Cake

Eats Now Editorial Team · 2643 kcal · Baking & Desserts

Grandma'S Black Walnut Cake – a delicious recipe with eggs, margarine, shortening, sugar, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grandma'S Black Walnut Cake

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