How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Baked Beans?

You need 8 ingredients. The key ingredients include: 46 oz. can Van Camp's pork and beans, 1/4 c. white sugar, 1/2 c. brown sugar, 1/4 c. catsup, and more.

Is Grandma'S Baked Beans suitable as meat & poultry?

Yes, Grandma'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Baked Beans Recipe

Name: Grandma'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 46 oz. can Van Camp's pork and beans; 1/4 c. white sugar; 1/2 c. brown sugar; 1/4 c. catsup; 1 Tbsp. onion flakes; 1 tsp. cinnamon; 3 drops Tabasco sauce; 3 drops Worcestershire sauce

Grandma'S Baked Beans – a delicious recipe with pork, white sugar, brown sugar, catsup, onion flakes, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

46 oz. can Van Camp's pork and beans
1/4 c. white sugar
1/2 c. brown sugar
1/4 c. catsup
1 Tbsp. onion flakes
1 tsp. cinnamon
3 drops Tabasco sauce
3 drops Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Keilbasy and Sauerkraut
Chicken Souvlaki Sticks with Yogurt Dipping Sauce
Easy Baked Lemon Chicken
Marine Corps Style Corned Beef Hash

Grandma'S Baked Beans

How did you like this recipe?

Frequently Asked Questions