Bake this irresistible Grandma's Abekawa Mochi - Mochi Rice Cakes with Kinako at home. Made with rice cakes, Kinako, Sugar and Salt. Easy step-by-step i…
This Grandma's Abekawa Mochi - Mochi Rice Cakes with Kinako relies on simple, everyday ingredients such as mochi (rice cakes), kinako, sugar and salt. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grandma's Abekawa Mochi - Mochi Rice Cakes with Kinako delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026