Bake this irresistible Grandma Rampke'S Easy Rhubarb Custard Pie at home. Made with crust, cut rhubarb, sugar and eggs. Easy step-by-step instructions i…
This Grandma Rampke'S Easy Rhubarb Custard Pie relies on simple, everyday ingredients such as pie crust, sugar, sugar (yes, another 1/2 cup) and whole milk (not skim milk). It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grandma Rampke'S Easy Rhubarb Custard Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026