How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Pizza With Spinach & Ricotta?

You need 10 ingredients. The key ingredients include: 4 cups flour high protein, like king arthur unbleached bread flour, 3 teaspoons salt, 1 teaspoon active dry yeast, 2 tablespoons xvoo & 1 tbsp xvoo & 1/4 cup xvoo separated, and more.

Is Grandma Pizza With Spinach & Ricotta suitable as vegetarian?

Yes, Grandma Pizza With Spinach & Ricotta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grandma Pizza With Spinach & Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Pizza With Spinach & Ricotta Recipe

Name: Grandma Pizza With Spinach & Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups flour high protein, like king arthur unbleached bread flour; 3 teaspoons salt; 1 teaspoon active dry yeast; 2 tablespoons xvoo & 1 tbsp xvoo & 1/4 cup xvoo separated; 1 1/2 cups water; 8 cups baby spinach; 2 garlic cloves sliced; 1 teaspoon crushed red pepper flakes; 1 pound fresh mozzarella grated; 2 cups ricotta fresh

Grandma Pizza With Spinach & Ricotta

Eats Now Editorial Team · 1048 kcal · Vegetarian

Grandma Pizza With Spinach & Ricotta – a delicious recipe with flour, salt, active dry yeast, u00bc, water, baby spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grandma Pizza With Spinach & Ricotta

How did you like this recipe?

Frequently Asked Questions