Grandma Maxine'S Lemon Squares

Name: Grandma Maxine'S Lemon Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST:; 1-1/2 cups flour; 1/2 cup brown sugar; 1/2 cup butter or margarine; FILLING:; 2 eggs, beaten; 1 cup brown sugar; 1-1/2 cup coconut; 2 tablespoons flour; 1/2 tsp baking powder; 1/4 tsp salt; 1 tsp vanilla; TOPPING:; 1 cup powdered sugar; 1 TBSP butter, melted; Juice of 1 lemon

Eats Now Editorial Team · 852 kcal · General

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Grandma Maxine'S Lemon Squares – a delicious recipe with flour, brown sugar, butter, eggs, brown sugar, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

CRUST:
1-1/2 cups flour
1/2 cup brown sugar
1/2 cup butter or margarine
FILLING:
2 eggs, beaten
1 cup brown sugar
1-1/2 cup coconut
2 tablespoons flour
1/2 tsp baking powder
1/4 tsp salt
1 tsp vanilla
TOPPING:
1 cup powdered sugar
1 TBSP butter, melted
Juice of 1 lemon

1
CRUST:
2
Mix flour, sugar and butter and pat into a 9x13 pan (buttered). Bake 10 minutes at 275F.
3
FILLING:
4
In mixing bowl, combine all the filling ingredients. Spread on top of the baked crust. Bake at 350F for 20 minutes.
5
While in oven prepare topping.
6
TOPPING: Combine ingredients and spread on top while dessert is still warm

852

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: CRUST:, 1-1/2 cups flour, 1/2 cup brown sugar, 1/2 cup butter or margarine, and more.

Yes, Grandma Maxine'S Lemon Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
852 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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