How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Lois'S Pie Crust ?

You need 5 ingredients. The key ingredients include: 3/4 C crisco, 1/4 C boiling water, 1/2 T milk, 2 C flour, and more.

Is Grandma Lois'S Pie Crust suitable as baking & desserts?

Yes, Grandma Lois'S Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Lois'S Pie Crust ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Lois'S Pie Crust Recipe

Name: Grandma Lois'S Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 C crisco; 1/4 C boiling water; 1/2 T milk; 2 C flour; 1 tsp salt

Grandma Lois'S Pie Crust – a delicious recipe with crisco, boiling water, T, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 C crisco
1/4 C boiling water
1/2 T milk
2 C flour
1 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Lois'S Pie Crust

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